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| SUD MALVASIA NERA SALENTO I.G.T. |
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Wine category: |
I.G.T. Indicazione Geografica Tipica |
| Colour: |
Red |
| Vine varieties: |
Malvasia Nera di Brindisi |
| Vines per ha: |
4500 |
| Production area: |
San Marzano, Salento, Puglia. At almost 100 meters above the sea level, with a high average temperature and very few rainfall during the year. The soils are mainly composed by clay, with an average depth which reaches up to 1 meter |
| Harvest period: |
Third decade of September, first decade of October |
| Vinification: |
Thermo-controlled maceration, followed by draining and soft pressing at the end of the alcoholic
fermentation |
| Maturation: |
In French oak barrels for 4 months |
| Tasting notes: |
Thick ruby red, intense and elegant with notes of cherry enriched with notes of cloves. A full-bodied wine with a pleasantly smooth impact. It reveals a complex ending and striking freshness |
| Best served with: |
Red meat, roasted meat with rich sauces, average mature cheese |
| Serving temperature: |
About 16-18°C |
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Download SUD MALVASIA NERA SALENTO I.G.T.
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